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Hi guys
I've been getting loads of questions and comments on my profile so I thought I'd have a go at answering some of them here – keep them coming!
From Miss Celebrity - will u be coming to Australia anytime soon??
I would love to come to Australia but as my good mate Tobie Puttock is doing such a great job with Fifteen over there, I know things are going just fine without me. It's a big trip for me and I'm afraid I have no plans to visit at the moment - with another little one on the way it will be a while before I get down there again!
From Cookie - do you think you will be coming back to Rotherham again. would be good to see youxxxx
I have been working hard here in London talking and meeting with various people about the Ministry of Food. I even went to the House of Commons to speak to the Government about the movement which was really exciting for me. The girls in the Food Centre in Rotherham are doing a great job and the good news is that the Rotherham Council have agreed to fund the Food Centre for another year which is fantastic! I hope to be heading back up there at some stage.
From $$Barlow$$: I love your show its well good.
im doing a cooking courses have you got any tips for me.
Work hard, turn up, ask lots of questions and make the most of it! I loved being at college myself - you can learn so much and it gives you a really great start.
From All about the adventure: you are the reason I decided to go to college and study hospitality and catering- it was the greatest decision of my life and because of it I found my strengths in the kitchen and have been a full time baker for a year now- dude you rule!! p.s amazing drummer!!!
Great stuff! Thanks for letting me know. I'm always really chuffed to hear that I've helped to inspire people.
From Chef Boy SB: Heya I am a trainee chef doing a city and guilds diploma at collage I was just wondering if you could give me any tips on cooking? your ministry of food rules mate
I guess the best tip that I can give you is not to be afraid of giving cooking a go even if you don't have every ingredient that is listed in the recipe. Of course there are certain recipes that call for being exact but I really do encourage people not to be afraid of cooking. Just imagine what you could come up with when you're experimenting!
from Sam: Fantastic work! I've been passing stuff on for ages and now all my friends can cook. It does work! Also congrats! :)
Nice one, imagine a day when the whole of the UK are passing it on!
Love,
Jamie O
13:10
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