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Gooey Coffee Cake (Experiment)
1/4 cup margarine 3/4 cup sugar 1 egg, slightly beaten 1 1/2 cups flour 2 teaspoons baking powder 1/2 teaspoon salt 1 cup milk 2 teaspoons vanilla extract
Topping: 3/4 cup brown sugar 3 tablespoons flour 2 teaspoons cinnamon 4 tablespoons margarine
Preheat oven to 350°. Grease and line with waxpaper a 9" x 9" pan. I also use pancake mix for the bottom and sides after greasing. Pancake mix has the sweetness. In a medium bown, cream margarine and sugar; beat in egg. Sift together flour, baking powder and salt in a separate bowl. Add to creamed mixture alternately with milk. Stir in vanilla. Pour blended mixture into prepared pan.
To make topping: In a small bowl, mix together sugar, flour and cinnamon. Cut in margarine with pastry blender or fork. Spoon topping over batter. Bake at 350° for 30 minutes
The sugar mixture went right to the bottom, maybe the dough was to wet, possibly add more flour the next time.
28 october 2009 The Cooking Inn
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5:29 AM
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