Fun Facts from Stone Brewing Co. - 1) This is the first time we’ve ever released the Imperial/Double Red style. 2) We used more pounds of hops per barrel than any beer we’ve ever made. 3) We used Chinook hops in the brewhouse for bittering and flavor, then dry-hopped this beer with a 50/50 blend of Simcoe and Centennial. 4) As an added bonus, we then dry-hopped it again, just prior to filtering and packaging. That’s right, our popular double dry-hopped process, for the first time ever in one of our bottled beers!
Stone Brewing Co. - 13th Anniversary Ale - 22 oz. bottle poured into a pint glass. 9,5% abv.
Appearance: Pours a dark, clear red with a 1/2 inch of tan foam. Leaves a milky lacing as you drink down your beer.
Click here to read the entire review of Stone 13th Anniversary Ale!